Our delicious Sugar Free Chocolates are made with Maltitol which is similar to sucrose and its noncarcinogenic nature. Its low hygroscopicity and high sweetening power allow it to be directly substituted for sucrose assortments.
Boxed Assortments include: vanilla caramel, peanut truffle, raspberry jellie, raisin cluster, orange cream, vanilla cream, cashew cluster, orange jellie, raspberry cream, mint truffle, fudge meltaway, cherry cordial, peanut cluster, and pepperment pattie.
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